ETHIOPIA YIRGACHEFFE G2 ORGANIC WASHED

Tasting Notes

This organic Yirgacheffe has notes of bergamot, cocoa nib, jasmine, red plum and thyme, with balanced acidity and lightly satiny body. Especially long, lingering finish, complex and multi-faceted. 

About YIRGACHEFFE Coffee 

Widely considered the birthplace of coffee, Yirgacheffe is a micro-region in Sidama, Ethiopia’s leading coffee-producing region. Its lush climate and mountainous topography are ideal for producing some of the finest Arabica coffees—fruity and floral, bright and balanced. The region is common for “garden coffee” production, where smallholder farmers grow fruits and vegetables alongside coffee - their primary cash crop. Most of the coffee grown in smaller plots of land are farmed using organic practices.

The Producer